Interesting use of traditional online tracking with biometrics to identify individuals
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 United States License.
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 United States License.
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Urvashi, just answered your question about Laddus at my blog. I am on blog break now, I just checked the comments today.
ReplyDeleteAdd more milk to laddus to bind, not too much, just enough help to make balls while mixture is still hot. Good luck next time! :)